We spent our summer holidays in Hong-Kong. And needless to say as is the norm, we planned our trip entirely from Instagram recommendations. About a month before we travelled we searched for and bookmarked a few reels and posts about things to do, places to visit and foods to eat. Following that we received a barrage of posts full of recommendations for Hong-Kong. I guess that is the norm these days. But what stood out and soon became a mission was Egg-Tart in Hong Kong. I had to find the best one.
Hong Kong is a city where food is both an art and a tradition, and no culinary experience is complete without indulging in the iconic egg tart. From buttery shortcrust to flaky puff pastry versions, these golden delights are so irresistible that people willingly queue up for hours to taste the best. Here’s my guide to the top spots for egg tart in Hong Kong that I was able to taste and recommend.
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